Ingredients
Eggs – 5 to 6
Shrimps – 1 cup, cooked
Cheddar Cheese – 1/4 cup, grated
Tomato – 1/4 cup, finely chopped
Salt as per taste
Black Pepper Powder as per taste
Butter – 1 to 2 tblsp
Mint or Coriander Leaves – few, chopped, to garnish
Preparation
