Asiago Cheese and Truffle Salt Bagles

Asiago Cheese and Truffle Salt Bagles
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Category: bread

Ingredients

Serves: 6

Sponge:
½ teaspoon instant yeast
2 cups bread flour
1¼ cups room temperature water

Dough:
¼ teaspoon instant yeast
2 cups bread flour
2½ teaspoons salt
1 teaspoon honey
½ cup Asiago cheese, shredded

Bagels:
1 tablespoon baking soda
Cornmeal for dusting
½ cup Asiago cheese, shredded

Preparation

Read full details on:
whatjewwannaeat.com

Comments
Added 2 years ago by:
Heidi Ben-Aviel Heidi Ben-Aviel
     243 recipes
1 person cheffed this recipe
Heidi Ben-Aviel
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