Ingredients
Makes 3 bowels
1 red bell pepper
1 green bell pepper
½ of a red onion
4 small yellow squash
2 medium sized green squash
6 small red potatoes
1 cup shredded carrots
½ cup yellow cherry tomatoes
6 curry leaves (optional)
2 cloves of garlic
2 tsp of freshly shredded ginger
3 Thai chilies (optional)
1 cup of tomato, apricot, orange and pineapple pulp
5 whole peppercorns.
2 tsp salt
1 tsp dried basil
1 tsp dried oregano
1 tsp dried basil
1 tsp dried rosemary
1 cup of heavy cream
¼ cup of olive oil to coat vegetables
¼ cup of water
Preparation
