Ingredients
Yield: Serves 4
8 bone-in, skin-on chicken thighs
Coarse salt and ground pepper
1 cup thawed orange juice concentrate or orange juice
1 cup ketchup
2 tablespoons light brown sugar
4 teaspoons white wine vinegar
4 teaspoons Worcestershire sauce
2 teaspoons hot sauce
1/4 cup chopped fresh cilantro, optional
Preparation
