Kale Vegetable Enchiladas

Kale Vegetable Enchiladas
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Easy vegetable enchiladas. Perfect for Mexican food lovers and vegetarians.

Category: main dish

Ingredients

Serves 2

1 box of Kraft Verde Chicken Enchilada Recipe Makers
8 small corn tortillas
1 cup of canned corn kernels, drained
2 cups fresh kale, chopped
1/4 cup chopped onions.
1/2 cup of thinly sliced scallions
1/2 lime
1 cup of cheese
1 teaspoon of extra virgin olive oil
1/4 teaspoon of Adobo Seasoning
1/4 teaspoon paprika
1/4 teaspoon of pepper
1/4 teaspoon garlic powder
1 pinch of Mrs. Dash Seasoning w/o lemon
1pinch of crushed red peppers

Preparation

Read full details on:
missfoodiefab.com

Comments
Added 6 years ago by:
Miss Foodie Fab Miss Foodie Fab
     33 recipes
1 person cheffed this recipe
Miss Foodie Fab
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