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Gluten-free focaccia

Gluten-free focaccia
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Great idea for a brunch! Tasty and easy to make!

Ingredients

1 3/4 cup (437.5ml) + 6tbsp. (90ml) of lukewarm water
2 tsp. (10ml) of active dry yeast
2 tbsp. (30ml) of grounded organic flax seeds
1/4 cup (62.5ml) + 2 tbsp. (30ml) of olive oil
1 tsp. (5ml) of organic apple cider vinegar
1 cup (250ml) of organic brown rice flour
1 cup (250ml) of organic white rice flour
1 cup (250ml) of organic oat flour
1/2 cup (125ml) of arrowroot starch
2 tsp. (10ml) of xanthan gum
2 tsp. (10ml) of salt
2 small organic tomatoes
1 organic shallots
2 pressed garlic cloves
1/2 tsp. (2.5ml) of dry oregano
Pink himalayan salt or Fleur de sel and ground pepper
Basil leaves (optional)

Preparation

Read full details on:
simplycalledfood.com

Comments
Added 10 years ago by:
Simplycalledfoo Simplycalledfoo
     19 recipes
1 person cheffed this recipe
Simplycalledfoo
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