Ingredients
1 lb boneless chicken thighs, cut into 1-inch pieces
1/2 tbsp oil for cooking chicken
for the sauce:
2 tbsp + 2 tbsp water
1/4 cup + 2 tbsp orange juice
1/4 cup granulated white sugar
3 tbsp vinegar
1/8 cup soy sauce
1 clove garlic, minced
1/4 tsp ginger, minced
1/2 tsp sriracha
1 tbsp + 1/2 tsp cornstarch
Preparation