Spanish Spice-Rubbed Roasted Chicken Thighs

Spanish Spice-Rubbed Roasted Chicken Thighs
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Category: main dish


Serves 4

1/2 c. rough chopped parsley (stems included are okay too)
1/4 c. loosely packed mint leaves
6 cloves of garlic
1 1/2 t. dried thyme
1 1/2 t. dried oregano
1 T. smoked paprika
2 t. salt
1 t. pepper
1/4 c. fresh lemon juice, plus another lemon, thinly sliced
1/3 c. extra-virgin olive oil
1/2 of a serrano chile, seeds and ribs removed, if desired
8 chicken thighs, trimmed of excess fat and patted dry


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Added 6 years ago by:
Suesie Eejima Suesie Eejima
     135 recipes
5 people cheffed this recipe
Sharon GormanKristin Smith Keck TaylorElsie DoddStephanie Brooks HawkinsSuesie Eejima
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