Coconut Cream Cupcakes

Coconut Cream Cupcakes
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Category: desserts

Ingredients

1 cup butter, at room temperature
2 cups sugar
4 large eggs
1 tsp coconut extract
3 cups all-purpose flour
1 Tbsp baking powder
1/2 tsp salt
1 cup coconut milk or regular milk

Frosting (recipe follows) and shredded coconut, for decorating

Coconut Frosting:
1 cup butter, at room temperature
8 cups confectioners’ sugar
1/2 cup coconut milk or regular milk
1 tsp coconut extract

Preparation

Read full details on:
blogs.babble.com

Comments
Added 5 years ago by:
Tabatha Knop Tabatha Knop
     81 recipes
13 people cheffed this recipe
Trishka122784Brie RamseyRacheal McAvoy MastersSteph DitscheidKatie LynnChrystyne PowellSamantha BakalCarNesha Y. JonesNatashiah JansenMailene Andrada PactorStephanie Brooks HawkinsLorrie WillettTabatha Knop
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