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Fig Preserves

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Homemade Fig Preserves

Category: Fruits & Vegetables

Ingredients

Yield: Makes 7 to 8 1/2 pints

6 cups trimmed, and roughly cut brown turkey figs
7 cups sugar
1/2 cup water
1/4 cup lime juice
1 tsp lime zest
1 teaspoon margarine or butter
1 packet liquid pectin

Preparation

Read full details on:
flouronmyface.com

Comments

Added 10 years ago by:

Arlene Mobley
127 recipes

5 people cheffed this recipe

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Fig Preserves

Homemade Fig Preserves

Ingredients

Yield: Makes 7 to 8 1/2 pints6 cups trimmed, and roughly cut brown turkey figs7 cups sugar1/2 cup water1/4 cup lime juice1 tsp lime zest1 teaspoon margarine or butter1 packet liquid pectin

Preparation

Read full details on: flouronmyface.com

Hoisin Cucumber and Watermelon Salad

Kale Chips with Miso Dipping Sauce

Caramelized Brussels Sprouts

Green Tomato Apple Jam

Jalapeno Plum Jam - No Pectin

Medjool Date Chutney

Yield: Makes 7 to 8 1/2 pints

6 cups trimmed, and roughly cut brown turkey figs
7 cups sugar
1/2 cup water
1/4 cup lime juice
1 tsp lime zest
1 teaspoon margarine or butter
1 packet liquid pectin

Read full details on:
flouronmyface.com