Orange & Date Salad With Pistachios

Orange & Date Salad With Pistachios
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A definite change of pace from a standard salad, this Middle Eastern inspired dish makes an excellent starter or serve on it's own with some bread, olives and hummus for a light meal.

Category: salads


1 orange per one or two people, depending upon the size
3 dates per person, pitted and cut into thin slices
2 basil leaves per person, sliced thinly
10 or so shelled pistachios per person, coarsely chopped
olive oil for drizzling
cinnamon for sprinkling, optional


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Added 6 years ago by:
Lydia McClister Filgueras Lydia McClister Filgueras
     119 recipes
5 people cheffed this recipe
Stephanie Brooks HawkinsSharon GormanJenne KopalekCoffee With Us 3Lydia McClister Filgueras
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