How to Make Yogurt

How to Make Yogurt
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Category: breakfast

Ingredients

4¼ cups of organic, non-GMO raw or whole milk
6 ounces of plain organic, non-GMO yogurt to use as a starter (must have live active cultures)

Preparation

Comments
Added 10 years ago by:
Ellen Christian Ellen Christian
     138 recipes
5 people cheffed this recipe
Natashiah JansenSharon GormanDiane Emery HoffmasterStephanie Brooks HawkinsEllen Christian
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