Ingredients
10 cups all-purpose apples, peeled, cored and sliced (I used about 6 Granny Smith apples)
3/4 cup white sugar
1 tablespoon all-purpose flour
1 1/2 teaspoons ground cinnamon
1/4 teaspoon nutmeg
Topping:
2 cups quick-cooking oats
2 cups all-purpose flour
2 cups packed brown sugar
1/2 teaspoon baking powder
1/2 teaspoon baking soda
1 cup butter, melted
1 cup chopped pecans or walnuts (optional)
Preparation
