Chocolate Cheesecake w/ Thin Mint Crust

Chocolate Cheesecake w/ Thin Mint Crust
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Read more details at LifeaLittleBrighter.com

Category: desserts

Ingredients

Crust:
About 24 Thin Mints
1/3 cup unsalted butter, melted

Cheesecake:
12 ounces semi-sweet chocolate chips
24 oz. (3 - 8 oz. packages) low fat cream cheese, room temperature
1 cup sugar
3 large eggs
1 1/2 tsp vanilla extract
1 cup light sour cream

Ganache:
4 ounces semi-sweet chocolate chips
1/3 cup heavy whipping cream
1 tsp unsalted butter, at room temp

Preparation

Read full details on:
www.lifealittlebrighter.com

Comments
Added 5 years ago by:
Alison Alison
     8 recipes
15 people cheffed this recipe
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