Mushroom and gruyère tart

Mushroom and gruyère tart
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Category: main dish

Ingredients

Serves 6-8

320g shortcrust pastry (I used shop-bought)
1tbsp oil
250g mushrooms, sliced
3 cloves garlic, minced
Salt
Black pepper
4 eggs
2tbsp milk
150g mushroom pâté (shop-bought or homemade)
3tbsp fresh parsley, chopped
100g gruyère cheese, grated

Preparation

Read full details on:
www.amuse-your-bouche.com

Comments
Added 4 years ago by:
Amuse Your Bouche Amuse Your Bouche
     94 recipes
7 people cheffed this recipe
Odett FrancePatricia Marie BulischeckAshlin MollisonCharlitte YocumSteph DitscheidStephanie Brooks HawkinsAmuse Your Bouche
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