Ingredients
Serves: 12
2 cups crushed pretzels
3/4 cup butter, melted
3 tablespoons white sugar
1 (8 oz) package cream cheese, softened
1 cup white sugar
1 (8 oz) carton frozen whipped topping, thawed
1 (6 oz) package strawberry Jello
2 cups boiling water
1 (20 oz) package frozen strawberries
Preparation
