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Triple Chocolate Eclairs Recipe for Valentine
http://www.anyonita-nibbles.co.uk/2014/02/valentines-triple-chocolate-eclairs-re...
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Category:
desserts
Ingredients
For the chocolate choux pastry
1/2 cup butter
1 cup water
1 cup flour
1 1/2 tbsp granulated sugar
2 tbsp cocoa powder
4 medium eggs
For the Nutella filling
1 cup mascarpone
1 1/2 cups Nutella
For the toppings
12 to 24 red and pink fondant icing hearts
100 grams milk chocolate drops
Preparation
Read full details on:
www.anyonita-nibbles.co.uk
Comments
Added 10 years ago by:
Anyonita Nibbles
478 recipes
16 people cheffed this recipe
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