Ingredients
Take 1 package chicken tenderloins, 1 package sliced mushrooms, 1 package grape tomatoes sliced and put them all
in crock pot.
Add olive oil & chicken stock, enough to cover the ingredients. Add salt & pepper to taste. Also add 1 clove of elephant garlic.
Cook in a crock pot for 6 hours approximately.
Half a spaghetti squash, seed it & rub the inside with butter. Cover with tinfoil and place in cookie sheet with the open side up. Depending on the size of spaghetti squash, bake for a minimum of 1 hour or a Maximum of 1.5 hours - until you can easily scoop out the spaghetti like insides.
Put spaghetti squash on plate cover in chicken mushroom mixture from crock pot and enjoy!!!
Preparation