This Maple Banoffee Tart is like a banoffee pie, but without the heavy cream. It's just as rich, indulgent and moreish as a banoffee pie, and is a little bit more labor intensive. You reap a handsome and flavorful return for you hard work, though, as this tastes a lot better than a traditional banoffee pie.This tart would be perfect to prepare either in the morning before a dinner party or the day