Salted Caramel Brownies

Salted Caramel Brownies
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Category: desserts

Ingredients

Brownies:
5 ounces semisweet or bittersweet chocolate, chopped
2 ounces unsweetened chocolate, chopped
8 tablespoons (1 stick) unsalted butter, cut into quarters
3 tablespoons cocoa powder
3 eggs
1¼ cups granulated sugar
2 teaspoons vanilla extract
½ teaspoon salt
1 cup all-purpose flour

Salted Caramel Sauce:
1 cup granulated sugar
6 tablespoons unsalted butter, at room temperature
1 teaspoon fine sea salt
2/3 cup heavy cream, at room temperature

Preparation

Read full details on:
www.lifewiththecrustcutoff.com

Comments
Added 5 years ago by:
Parrish Martin Ritchie Parrish Martin Ritchie
     21 recipes
9 people cheffed this recipe
Heustan HagginsPatty Gyukeri BensonVicky ChapmanKaren CookSharon GormanPatty WondersKristin Smith Keck TaylorStephanie Brooks HawkinsParrish Martin Ritchie
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