Ingredients
Serves: 4
3 lb. boneless beef chuck, cubed
2 lb. onions, diced
2 teaspoons garlic, minced
4 cups beef stock
3 tablespoons sweet paprika
3 bay leaves
1 teaspoon marjoram
1 teaspoon caraway seeds
4 tablespoons tomato puree
1 tablespoon sugar
1/4 cup apple cider vinegar / balsamic vinegar
2 tablespoons corn starch
Salt and pepper to taste
Preparation
