Ingredients
1 yellow onion, diced
¼ cup butter
2 garlic cloves, minced
¼ cup flour
12 ounce can evaporated milk
32 ounces low sodium chicken broth
¼ tsp black pepper
? tsp salt
1 pound fresh broccoli crowns, roughly chopped {frozen works too}
8 ounces colby jack cheese, shredded
6 ounces extra sharp cheddar cheese, shredded
4 ounces parmesan cheese, freshly grated
Preparation
