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Pumpkin Cream Cheese Muffins
http://www.two-tarts.com/2012/09/pumpkin-cream-cheese-muffins.html?m=1
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Category:
desserts
Ingredients
Yield 12 muffins
Cream Cheese Filling:
4 oz cream cheese
1/4 cup sugar
Muffins:
3/4 cup sugar
1/2 cup vegetable oil
1 cup pumpkin puree
2 eggs
1 3/4 cup flour
1/2 tsp baking soda
For the “Pumpkin Pie Spices” version:
1 1/2 tsp cinnamon
1/2 tsp ginger
1/2 tsp nutmeg
1/4 tsp cloves
Preparation
Read full details on:
www.two-tarts.com
Comments
Added 10 years ago by:
Carol Morley
116 recipes
15 people cheffed this recipe
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