One hour skillet focaccia

One hour skillet focaccia
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Category: bread


Yield: 1 10" focaccia

for the dough:
3/4 c warm water
1/2 tsp granulated sugar
1 1/2 tsp yeast (I used Red Star Active Dry
2 Tbsp olive or canola oil
2 c all-purpose flour ( divided )
1/2 tsp salt

for the parmesan butter brush:
3 Tbsp unsalted or salted butter, melted
1 Tbsp grated parmesan
1/2 tsp Italian seasoning


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Added 7 years ago by:
Amanda Swift Amanda Swift
     3 recipes
13 people cheffed this recipe
Tabatha Orris RobbinsDelores WeatherlyCarol HansonAshlin MollisonRacheal McAvoy MastersRegina RoamKristin Smith Keck TaylorAnnette HarrisShavanah SmithLisa AulManda DidurStephanie Brooks HawkinsAmanda Swift
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