Bacon Wrapped Seabass/Brussels Sprouts and Rice/Fresh Fruit Salad

Bacon Wrapped Seabass/Brussels Sprouts and Rice/Fresh Fruit Salad
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A special, yet easy to prepare meal

Category: seafood

Ingredients

Serves 2

1 8 oz seabass fillet
2 slices bacon
1 cup Brussels Sprouts, halved
1 1/2 cups cooked Jasmine rice
1 TBS Blood Orange Olive Oil
1/2 pear, julienned
1/2 apple, julienned
1 orange cut into supremes, juice reserved
salt and pepper

Preparation

Read full details on:
www.brokenteepee.com

Comments
Added 5 years ago by:
Patty Leonard Woodland Patty Leonard Woodland
     8 recipes
3 people cheffed this recipe
Shavanah SmithStephanie Brooks HawkinsPatty Leonard Woodland
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