Legendary Lion House Dinner Rolls

Legendary Lion House Dinner Rolls
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THe most buttery and flaky dinner rolls ever; copy cat version of the rolls available at the Lion House Pantry

Category: bread


Yield: About 15 rolls

2 cups warm water
2/3 cup nonfat dry milk
2 tablespoons dry yeast
1/4 cup sugar
1 1/2 teaspoons salt
1/3 cup melted butter
1 large egg
5 to 6 cups all-purpose flour
About 1/2 cup melted butter (divided) for topping


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Added 10 years ago by:
Katie Barker Clark Katie Barker Clark
     15 recipes
14 people cheffed this recipe
Molly Connolly DrouinMary ArmstrongAshlin MollisonRacheal McAvoy MastersRegina RoamKristin Smith Keck TaylorLisa AulDaNette FranklinJ CDawn M. LeeEstela RodriguezStephanie Brooks HawkinsRuthe JowersKatie Barker Clark
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