Homemade Sticky Buns

Homemade Sticky Buns
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This past week I had a few friends over for some homemade sticky buns I made using my favorite flavored creamer, peppermint mocha. It’s great in coffee but also makes a great addition to baked goods.

Category: desserts


¾ cup plus 4 tablespoons unsalted butter, room temperature, plus more for muffin tins
1¾ cup packed light-brown sugar
1½ cups chopped pecans
¼ teaspoon salt
3 tablespoons light corn syrup
3 tablespoons Coffee-mate Peppermint Mocha creamer
1¾ pounds Martha Stewart’s Yeast Dough, room temperature
– or – 2 tubes crescent rolls, rolled out and pinch seams together


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Added 9 years ago by:
Danielle Simmons Danielle Simmons
     14 recipes
5 people cheffed this recipe
Heustan HagginsKristin Smith Keck TaylorDaNette FranklinStephanie Brooks HawkinsDanielle Simmons
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