Ingredients
1 (16 oz) pkg Spaghetti, cooked according to package directions
5 cups shredded mozzarela
1 cup ricotta cheese
1 cup sour cream
1 cup half and half
½ cup Parmesan cheese, divided
1 tsp oregano
1 tsp basil
pepper to taste
1 tsp minced garlic
1 tsp salt
1 lb ground beef or sausage
1 (24 oz) jar marinara sauce
Preparation
