Ingredients
Servings: 2
100g cottage cheese(2%)
100g cream cheese
1 big carrot of app.150g (boiled and mashed)
1tb.s. Greek yogurt
2tb.s. coconut butter
2 full tb.s. mango juice
10g vanilla powdered sugar
0,5t.s. cinnamon
pinch of ground ginger
Granola (14 servings):
2x240ml cups oat flakes (rolled oats work best)
0.5 cup coconut shred
0.5 cup crashed pumpkin seeds
2 full tb.s. vegetable oil
2 full tb.s. flower honey
0.5 cup candied and chopped orange peel, papaya and persimmon
pinch of salt
Preparation
