Ingredients
1 c. butter, softened ( I used 2 sticks of unsalted butter)
1 c. firmly packed brown sugar
½ c. granulated sugar ( pure cane sugar or splenda)
1 large egg ( room temperature)
1 tbsp. vanilla extract ( i used pure vanilla, not imitation)
2 c. all purpose flour
1 tsp. baking soda
½ tsp. baking powder
½ tsp. salt
1 c. sweetened dried cranberries
1 c. chocolate chips ( semi-sweet)
1½ c. pecan pieces, toasted
11/3 c. old fashioned oats
4 oz. Ghirardelli White Chocolate melting wafers
3 tbsp. shortening
Preparation
