Ingredients
Crust:
2 ½ cups flour
1 cup shortening
¼ cup water
1 egg, mixed with water
1 tbsp. vinegar
½ tsp. salt
½ tsp. granulated sugar
4 tbsp. butter, thinly sliced
Filling:
5 apples
1 tbsp. sour cream
1 tsp. lemon juice
2 tsp. apple pie spice
½ tsp. salt
¼ cup brown sugar
¼ cup granulated sugar
1 tbsp. corn starch
Icing:
Powdered sugar
3-4 tbsp. butter, softened or melted
1 tsp. vanilla
Milk
Preparation
