Ingredients
Yield: 4 dozen
3/4 cup butter, softened
2 cups sugar
2 eggs
3/4 cup pure pumpkin
1/2 cup molasses
2 teaspoons vinegar
1 1/2 tsp ground cinnamon
1/2 teaspoon ground ginger
1/2 teaspoon salt
4 cups flour
1 1/2 teaspoon baking soda
Frosting:
1 1/3 cups white chocolate chips
3 - 4 tablespoons heavy cream
Preparation