Crispy Parmesan and Panko Asparagus

Crispy Parmesan and Panko Asparagus
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Ingredients

Serves: 2

1/2 lb. asparagus, ends trimmed
1/2 cup panko bread crumbs
1/4 cup dry Parmesan cheese
2 egg whites, lightly beaten
Salt and pepper to taste

Preparation

Comments
Added 4 years ago by:
The Cooking Jar The Cooking Jar
     146 recipes
14 people cheffed this recipe
Patricia Marie BulischeckRose-Marie S. HarvilleCynthia WallerHeather Griffin PhillipsLinda le RicheAshley StoneKatlyn HillKristin Smith Keck TaylorKirstin KerboxRuthe JowersRacheal McAvoy MastersAshley PayneStephanie Brooks HawkinsThe Cooking Jar
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