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30-Minute Mongolian Beef
http://www.justataste.com/2012/10/pf-changs-mongolian-beef-recipe/
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Category:
main dish
Ingredients
Yield: 2 servings
Vegetable oil
1/2 teaspoon minced fresh ginger
1 tablespoon minced garlic
1/2 cup low sodium soy sauce
1/2 cup water
2/3 cup dark brown sugar
1 (1-pound) flank steak
1/4 cup cornstarch
3 scallions (green parts only), sliced into 1-inch pieces
Preparation
Read full details on:
www.justataste.com
Comments
Added 11 years ago by:
Suesie Eejima
135 recipes
38 people cheffed this recipe
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