Ingredients
1/2 C Hawaiian Punch
1 (8oz) container of fresh Raspberries
10 TBS Salted Butter
8oz Dark Chocolate, or Semi-Sweet, Chips
1/2 C All Purpose Flour
1 2/3 C Powdered Sugar
3 Large Eggs, Plus 3 Large Egg Yolks
1 TSP Vanilla
6-8 Snickers Miniatures Sliced into 8ths
Preparation
