Ingredients
12 OZ Bacon (cooked, drained, chopped)
16 OZ Sausage (you choose flavor, cook, drain, crumble)
8 Eggs
1/4 Cup Country Crock
1/2 Cup Sour Cream
1 Onion
1 Green Pepper
12 OZ Button Mushrooms
1 1/2 Cups Grated Cheese
Salt & Pepper (to taste)
Preparation
