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Pumpkin Cupcakes with Cream Cheese Frosting

Pumpkin Cupcakes with Cream Cheese Frosting
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Easy and yummy, perfect for fall.

Category: desserts

Ingredients

Cupcakes:
1 cup all-purpose flour
1 teaspoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon cinnamon
1/2 teaspoon ground ginger
2 large eggs
1 cup canned pumpkin
1/2 cup granulated sugar
1/2 cup brown sugar
1/2 cup vegetable oil

Cream Cheese Frosting:
1/2 cup butter (1 stick) at room temperature
1 8oz. package of cream cheese at room temperature
2 1/2 cups powered sugar
1 teaspoon vanilla extract

Preparation

Read full details on:
www.frugalfamilytree.com

Comments
Added 11 years ago by:
Frugalfamilytree Bloggers Frugalfamilytree Bloggers
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16 people cheffed this recipe
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