Ingredients
Servings: around 4
1 large head of cauliflower, chopped into large chunks
Cooking oil spray
1 shallot, minced
1 garlic clove, minced
1 cup chicken broth
3 tbls, shredded Parmesan
1/4 cup canned coconut milk
Salt/Pepper to taste
Parsley flakes to taste
Preparation
