Ingredients
2 Tbsp unsalted butter
1-2 large Vidalia onions, halved and sliced
1/4 tsp salt
1/4 tsp pepper
1 tsp sugar
1 cup Greek Yogurt
1/4 cup fat free sour cream
8 oz Philadelphia cream cheese, softened
1 tsp worcestershire sauce
3 slices of bacon, crumbled
Preparation
