Party Pinwheel Bread with Bell Pepper Pesto

Party Pinwheel Bread with Bell Pepper Pesto
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Ingredients

Dough:
300 gr strong white bread flour
6 gr salt
15 gr sugar
6 gr yeast
20 gr butter, softened
1 medium egg
50 ml milk, at room temperature
100 ml water, at room temperature
olive oil, for greasing

Pesto:
75 gr roasted bell pepper
25 gr walnuts
couple of sprigs of thyme
20 gr vegetarian feta or white cheese
1 clove of garlic
salt & pepper to taste

Topping:
1 tablespoon poppy seeds
1 medium egg, beaten

Preparation

Read full details on:
www.dutchiebaking.com

Comments
Added 5 years ago by:
Rami Madi Rami Madi
     4,597 recipes
4 people cheffed this recipe
Halle ThomasKristin Smith Keck TaylorStephanie Brooks HawkinsRami Madi
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