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How to make cake balls by Saltwater Happy

How to make cake balls by Saltwater Happy
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I don’t normally use lollipop sticks. I like to place the cake balls in cupcake wrappers.

Category: desserts

Ingredients

Bake your cake as per the instructions on the box. Allow it to cool for about 30 minutes or so and begin to tear it up. Use your hands or a utensil. You can use a spoon or go all Norman Bates and use a knife. Whatever you feel comfortable with is best. Remove all the cake from the sides of the pan and any that has stuck to the bottom of your pan. Add three heaping spoonfuls of frosting to the torn up cake and smush it in.

Preparation

Read full details on:
saltwaterhappy.com

Comments
Added 11 years ago by:
Saltwater Happy Saltwater Happy
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1 person cheffed this recipe
Saltwater Happy
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