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Pita Bread
http://smittenkitchen.com/2009/03/pita-bread/
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Category:
bread
Ingredients
3 cups plus a scant 1/4 cup unbleached all-purpose flour (16 oz./454 grams)
2 teaspoons salt (1/2 oz./13.2 grams)
2 teaspoons instant yeast (6.4 grams)
2 tablespoons olive oil (1 oz./27 grams)
1 1/4 cups water, at room temperature (10.4 oz./295 grams)
Preparation
Read full details on:
smittenkitchen.com
Comments
Added 11 years ago by:
Catherine K
124 recipes
22 people cheffed this recipe
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