Ingredients
Serves: 2
Prep Time: 10 mins
Total Time: 40 mins
2 lobster tails
4 tablespoons butter, divided
1 pound pappardelle
2 cloves garlic, minced
3 tablespoons flour
1/2 cup Meyer lemon juice
2 cups milk
5 ounces goat cheese
salt and pepper
zest from 2 Meyer lemons
1/2 cup chopped parsley
Preparation