Onion Raita

Onion Raita
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Ingredients

Serves: 4

1 cup plain yogurt
1 cup red onion, finely chopped
1/8 teaspoon chili powder
2 tablespoons fresh mint leaves, chopped
Salt to taste

Tempering (Tadka):
1 teaspoon mustard seed
1/2 teaspoon cumin seed
4-5 curry leaves
1 teaspoon coconut oil

Preparation

Comments
Added 4 years ago by:
The Cooking Jar The Cooking Jar
     146 recipes
7 people cheffed this recipe
Rose-Marie S. HarvilleLisa AulJen JamisonStephanie Brooks HawkinsLorrie SepulvedaRacheal McAvoy MastersThe Cooking Jar
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