Ingredients
Serves: 12-16
2 cups flour
2 cups sugar
1 teaspoon salt
1 teaspoon baking powder
1 cup butter
1 cup heavy whipping cream (or water, milk, half and half)
2 large eggs
½ cup sour cream
1 teaspoon almond extract
Frosting:
½ cup butter
¼ cup milk
½-1 teaspoon almond extract (to taste)
3 cups powdered sugar
Preparation
