Hot spinach dip

Hot spinach dip
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Ingredients

2 teaspoons olive oil, plus more for the baking dish
1 medium onion, finely diced
2 garlic cloves, minced
2 pounds spinach, cleaned, trimmed, and coarsely chopped, or 2 10-ounce packages frozen chopped spinach, thawed and thoroughly drained
1/4 cup stock or water
1/2 cup milk
6 ounces reduced-fat cream cheese
Worcestershire sauce, to taste
Hot sauce, to taste
1 cup grated mozzarella
Kosher salt and freshly ground pepper
Baguette slices, breadsticks, or crackers, for serving

Preparation

Read full details on:
www.foodpeoplewant.com

Comments
Added 6 years ago by:
Katie Jackson Katie Jackson
     132 recipes
27 people cheffed this recipe
Mary ArmstrongTeresa RogersJustin PeaseKatie AndersonRacheal McAvoy MastersLisa Evans WoodJaena-mae CaguiatBetty Mortillaro GilmoreDavid KellyChristina MooreCassy Roque RodriguezAshley MyersSusan A ThayerLouise LyRobin BizelliShannon Ross DagnallTracie SolidaySashy Latoya Williams FonsecaDonnetta IngramLetisia CollinsKatie LynnJennifer Leo JanningGihan Khoury HusniSandy AndrewsLoriAnn Goodwin TownsendStephanie Brooks HawkinsKatie Jackson
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