Marshmallow Whip Cheesecake

Marshmallow Whip Cheesecake
  • Social
    Rating
    61.4
    (1-100)
  • 3
    Tweets
  • 1,160
    Facebook
  • 5
    StumbleUpon

Category: desserts

Ingredients

Graham Cracker Crust:
40 squares of graham crackers (crushed)
1/2 cup sugar
1/2 cup butter or margarine (melted)

Filling:
10 1/2 oz. large marshmallows (40 marshmallows)
3/4 cup milk
2 - 8-oz. packages of cream cheese
12-oz. Container of fat-free Cool Whip

Preparation

Read full details on:
peacockcoffeehouse.blogspot.com

Comments
Added 4 years ago by:
Elizabeth Wilson Elizabeth Wilson
     151 recipes
34 people cheffed this recipe
Emma KokAlanna Suzanne HerbertApril FallenCourtney StarkRacheal McAvoy MastersAlyssa NidellLinda le RicheKelly King BaxterSara FondPamela Owens TruesdellKristin Smith Keck TaylorCatherine Ewing ReidEmaleigh HeavnerLisa AulStephanie Brooks HawkinsElaine Elke BrownRobin ColemanDana Bowden HarveyRachel CarrollVicki Patterson WalkerRobin BizelliKathryn StellyCathy Langone BurgholzerMonique Martin ConnollyRenée YoungReeni PisanoBetty Mortillaro GilmoreSara StillJennifer Higgins RuggieroKatie LynnDaNette FranklinElizabeth Wilson
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
(JPEG, GIF or PNG. Max size: 2MB)
Loading...
Chefit UnChefit