Chicken Parm Meatballs

Chicken Parm Meatballs
  • Social
  • 0
  • 3,199
  • 1

Category: main dish


1 1/4 pounds ground chicken
1/2 cup breadcrumbs
2 tablespoons chopped onion
1 tablespoon chopped parsley
1/2 cup Pecorino (or Parm)
salt to taste
pepper to taste
1 clove garlic, minced
1 teaspoon fennel seeds
1 egg, whisked
zest of half a lemon
3 tablespoons olive oil
1 14-ounce can storebought pizza sauce (such as Don Pepino’s)
about 4 ounces fresh mozzarella (a dozen thin slices; to pile on the cheese would be to cancel out the fact that you were virtuous enough to replace fatty beef with lean chicken)


Read full details on:

Added 9 years ago by:
Alice Ghostley Alice Ghostley
     109 recipes
30 people cheffed this recipe
thatsquareplateTabatha Orris RobbinsIsabel TioRikke KnudsenVicki F. DavisApril FallenChristina MooreBob BobKim P StevensXi Ve SaKayleigh Phoenix DrewJennifer MistrangeloPamela Owens TruesdellHayley-Jade CassJames SpottsKrysten SantiagoWendy WarrenStephanie Brooks HawkinsCindy Phillips AlexanderSusan Cox-CartwrightDoris VillegasDarlene MadontiRobin BizelliBrianna Brown GullattKristin Smith Keck TaylorBetty Mortillaro GilmoreJennifer Higgins RuggieroKatie LynnDaNette FranklinAlice Ghostley
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
(JPEG, GIF or PNG. Max size: 2MB)
Chefit UnChefit