Ingredients
For Pie Crust:
1 1/2 cups chocolate wafer cookie crumbs (about 7 oz of cookies, processed in a food processor)
6 tablespoons butter, melted
Cookie Dough:
1 1/4 cups all purpose flour
1/2 teaspoon salt
1/4 teaspoon baking soda
1/2 cup (1 stick) butter, room temperature
3/8 cup granulated sugar
3/8 cup packed brown sugar
1/2 teaspoon vanilla
2 1/2 tablespoons milk or soy milk
1/2 cup mini semi-sweet chocolate chips
For Filling:
3/4 cups light brown sugar
1/3 cup all-purpose flour
1/4 teaspoon salt
2 cups whole milk
3 egg yolks
1 tablespoon unsalted butter
1 teaspoon vanilla extract
Topping:
1 cup heavy cream
3 tablespoons sugar
1/2 teaspoon vanilla
Preparation
