Caramel Apple Layer Cake with Cream Cheese Frosting

Caramel Apple Layer Cake with Cream Cheese Frosting
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Category: desserts

Ingredients

3 + 3/4 cups all-purpose flour
1 tablespoon baking powder
1½ teaspoons baking soda
1½ teaspoons ground cinnamon
½ teaspoon salt
1½ cups brown sugar
1/2 cup canola or vegetable oil
1 cup fresh shredded apples, use large holes box grater
¾ cup jarred caramel dessert sauce or dulce de leche, plus more to drizzle over top
2 teaspoons vanilla extract
3 eggs
1½ cups buttermilk
Frosting:
8 ounces cream cheese, softened
6 tablespoons butter, softened
1 + 1/2 teaspoons cinnamon
1 teaspoon vanilla extract
5 cups (approximately) confectioners’ sugar

Preparation

Comments
Added 4 years ago by:
Reeni Pisano Reeni Pisano
     184 recipes
32 people cheffed this recipe
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